Store Inventory for bakeries and sweet shops.

Yes. In Bhookly, each ingredient in a dish's recipe leaves stock the moment the bill is paid, including takeaway packaging when the order leaves the building. Nobody has to key in usage at the end of the day, and a stock problem never blocks a sale.

Count the item and Bhookly shows the gap in units and in money. A count that comes up short reads, for example, "about Rs 900 missing", stock is set to the real figure, and the gap lands in the stock loss report as missing at count, separate from waste.

Yes. Bhookly lists the items that need attention, grouped by supplier, with usage per day, days of cover and a suggested quantity. One tap turns a supplier's group into a purchase order.

Yes. Bhookly gives each delivery its own expiry date and always uses the earliest first. Alerts show the money at risk before the date passes, and an expired batch can be written off at its real cost so it is counted as a loss.

Bhookly locks an item's unit once it is in use and asks for a tick to confirm a large opening value. These guards exist because of real mistakes: at one café a single typo made up 81% of the stock value before it was caught.

Yes. Bhookly records every stock movement with the person and the reason in plain words, such as "Issued to Ali, staff use" or "Wasted, spoilage". Staff meals, cleaning supplies, spoilage and returns to a supplier each have their own reason.

Yes. Bhookly tracks inventory per branch, with a consolidated view in the manager dashboard. Inside a branch, stock can be held in named places such as the store and the kitchen, and it moves between them only through a recorded request.

Yes. Bhookly imports stock items from an Excel sheet and checks every row before saving. Items can carry several barcodes with pack sizes, and a USB scanner finds or counts an item in one scan.